Sirin Authentic Thai Restaurant Service List

Dinner Menu

• Starters

  Marked With A (v) Can Be Substituted With Bean Curd And Mixed Vegetables

  • Curry Puff

    light crisp thai pastry stuffed with minced chicken and potatoes, served with cucumber dip

    $9.95

  • Satay

    a skewer of barbecued chicken or shrimp marinated in thai herbs, coconut milk, served with peanut sauce and cucumber dip

    	$10.95
    	$9.95

  • Sirin Roll

    combination of minced shrimp, crabmeat, minced pork, bamboo shorts and water chestnuts wraped with a delicate bean curd skin, served with a tasty plum sauce

    $9.95

  • Snow White (v)

    a delicate bean curd cup filled with bosc pears cucumbers and bean sprouts, topped with a peanut sauce

    $7.95

  • Por-pia (v)

    a classic spring roll, sauteed with crabmeat, minced pork, bamboo shorts and vermicelli, served with a tasty plum sauce

    $8.95

  • Gai Dang

    chicken wing seasoned with a trio of thai spices served with pan-fried zucchini sticks and a creamy lemon grass sauce

    $11.95

  • Mee-grob (v)

    crispy rice noodles seasoned with a tasty honey or tamarind sauce topped with shrimp and eggs

    $7.95

  • Yum Ped-grob (v)

    crispy duck seasoned in lime sauce with golden apples, pineapples, celery, cucumbers and red onions

    $11.95

  • Som-tum (v)

    green papaya salad seasoned with string beans, tomatoes, lime sauce, topped with grounded peanuts, served on a bed of greens

    $10.95

  • Pra Goong(v)

    choice of choked shrimp or squid seasoned with chilli or lime sauce, leamon grass and onions, served on a bed of greens

    $11.95

  • Sampling Appetizers

    combination of geow grob - seasoned ground pork wrapped with wonton skin, satay, por - pia, mee - grob and sirin roll

    For Four	$27.95
    For Three	$22.95
    For Two	$15.95

• Soups

  Marked With A (v) Can Be Substituted With Bean Curd And Mixed Vegetables

  • Tom Kha

    the most aromatic herb soup with slices of chicken breast/or mixed seafood, coconut milk, galangal, and fresh lime juice

    	$8.95
    	$6.95

  • Tom Yum Goong (v)

    the sevory traditional broth with shrimp, kemon grass, staw mushrooms, chili paste and fresh lime juice

    $6.95

  • Gang Ierd

    vermiicelli soup with shrimp, grounded pork and bean curd

    $6.95

• Entree

  Served With A Jasmine Steamed Rice Marked With A (v) Can Be Substituted With Bean Curd And Mixed Vegetables

  • Gang Ped Yang

    boneless roasted duck cooked in red curry paste, coconut mulk, zucchini, tomatoes, pineapples and fresh basil leavs

    $24.95

  • Gang Keow-warn(v)

    choice of chicken, beef, pork /or prawns in a light sweet green curry paste, coconut milk, sweet peas, eggplants, and basil

    	$19.95
    	$22.95

  • Gang Dang (v)

    choice of chicken, beef, pork, /or prawns with curry paste, coconut milk, bamboo shoots, string beans, peppers, and fresh basil leaves

    	$19.95
    	$22.95

  • Mussamun

    tender beef tamarind curry with coconut milk, potatoes, and peanuts

    $21.95

  • Med Ma-moung

    choice of chic, beef, pork, /or prawns, sauteed with chili paste, cashew nuts, onions, and scallions, and roasted chili

    	$18.95
    	$21.95

  • Pad Ga-pow(v)

    choice of chicken, beef, pork, /or prawns, sauteed with a holy basil sauce, bamboo shoots, peppers, onions, and scallions

    	$16.95
    	$20.95

  • Sarm Sa-hai

    sauteed combination of prawns & chicken with napa, baby carrots, celery, vermicelli in a light peanut sauce

    $21.95

  • Pad King(v)

    choice of chicken, beef, pork, /or prawns, sauteed with a ginger / black bean sauce, black mushrooms, baby corns, onions, peppers, and scallions

    	$16.95
    	$20.95

  • Ped Peow-warn

    boneless roasted duck topped with tasty sweet/sour sauce, baby corns, pineapples, mushrooms, cucumbers, tomatoes, onions and bell peppers

    $24.95

  • Duck Ga-pow

    boneless roasted duck topped with thai basil sauce, string beans, bamboo shoots, sweet peas, and onions

    $24.95

  • Pad Puck

    choice of chicken, beef, pork, /or prawns, sauteed with mixed vegetables in a light tasty brown sauce

    	$16.95
    	$20.95

  • Pad Po-tak

    combination of prawns, sea scallops, new zealand mussels, and squid, sauteed in a red curry paste, with bell peppers, sweet peas, zucchini, and fresh basil leaves for non spicy can substitute with ginger/black bean sauce

    $23.95

  • Pepper King (v)

    choice of chicken, beef, pork, /or prawn sauteed with a light sweet curry paste, string beans, bell peppers, and onions, topped with fresh lime leaves

    	$16.95
    	$20.95

  • Pad-ped

    choice of sea scallops, or prawns sauteed with red curry paste, coconut milk, bamboo shoots, zucchini, bell peppers, baby carrots, and fresh basil

    $22.95

  • Chu-chee

    choice of prawns or fillet of fish cooked in a delicious chu-chee curry, coconut milk, topped with fresh lime leaves and served with steamed zucchini

    $22.95

  • Pla Tow Jeow

    fillet of fish topped with a tasty black bean sauce, ginger, and tropical fruit- longans, served with grilled eggplants

    $22.95

• Side Order

  Dinner Portion 16.95 Marked With A (v) Can Be Substituted With Bean Curd And Mixed Vegetables

  • Pad Thai (v)

    authentic thai noodles sauteed with choice of chicken, beef, pork, or shrimp, bean sprouts, eggs, and grounded peanuts

    $11.95

  • Thai Style Fried Rice (v)

    choice: shrimp, beef, pork, or chicken

    	$11.95
    Steamed Jasmine Sticky Rice Or Brown Rice	$2.00
    Extra Steamed Rice, Or Extra Peanut Sauce	$1.00